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View All Menu Items

By Category | Alphabetical

Appetizers

Soup

Family Dinner

Your choice of rice, soup and appetizer.

Diet Dishes

Prepared in the steamer and served with our chef's special diet sauce on the side.

Chef's Specialties

Pork

Beef

Chicken

Seafood

Vegetarian Dishes

Fried Rice

Lo Mein

Noodles

Kid's Menu

Sushi

  • Aggie Roll (Raw)

    Rolled with snow crab, red snapper, asparagus, and masago, then deep fried and topped with eel sauce and spicy mayo.

  • Alaska Roll (Raw)

    Rolled with salmon, avocado, and cucumber.

  • Avocado Roll

    Rolled with avocado.

  • Boston Hand Roll

    Rolled with shrimp, snow crab, avocado, and cucumber, then topped with eel sauce and spicy mayo.

  • Cajun Roll (Raw)

    Rolled with shrimp tempura, avocado, and cream cheese, then topped with spicy tuna and spicy mayo.

  • California Roll

    Rolled with a crab stick, avocado, and cucumber, then topped with masago.

  • Crazy Roll (Raw)

    Rolled with spicy tuna and tempura shrimp, wrapped in soybean paper, then topped with a crab stick, crunchies and spicy mayo.

  • Crunchy Roll

    Rolled with snow crab, asparagus, and crunchies.

  • Crunchy Dynamite Roll (Raw)

    Rolled with salmon, red snapper, and crunchies, then topped with wasabi and mayo.

  • Cucumber Roll

    Rolled with cucumber.

  • Dancing Tuna Roll (Raw)

    Rolled with spicy tuna and avocado, then topped with tuna and mayo

  • Devil Roll (Raw)

    Rolled with tuna, red snapper, and cucumber, then topped with spicy mayo and masago.

  • Eel Roll

    Rolled with eel, avocado, and cucumber, then topped with sesame seeds and eel sauce.

  • Green Dragon Roll

    Rolled with eel and cucumber, then topped with avocado and eel sauce.

  • Houston Roll (Raw)

    Rolled with tuna, cream cheese, and jalapeño, then topped with eel sauce.

  • Las Vegas Roll (Raw)

    Rolled with smoked salmon, snow crab, jalapeno, and cream cheese, then deep fried and topped with spicy mayo, wasabi mayo, eel sauce and masago.

  • Louisiana Roll

    Rolled with crawfish and avocado, then topped with sesame seeds.

  • Manhattan Roll

    Rolled with soft shell crab, snow crab, avocado, cream cheese, and masago, then topped with eel sauce and spicy mayo.

  • Naked Fish Roll (Raw)

    Rolled with shrimp tempura and cucumber, wrapped in soybean paper, then topped with snow crab, tuna, avocado, spicy mayo and eel sauce.

  • New Orleans Roll (Raw)

    Rolled with crawfish, snow crab and avocado, then topped with spicy tuna, crunchies and spicy mayo.

  • New York Roll

    Rolled with snow crab, avocado, and asparagus, then topped with a crab stick and spicy mayo.

  • Philadelphia Roll (Raw)

    Rolled with smoked salmon, avocado, and cream cheese, the topped with sesame seeds.

  • Rainbow Roll (Raw)

    Rolled with a crab stick, avocado, and cucumber, then topped with salmon, tuna, and red snapper.

  • Red Snapper Roll (Raw)

    Rolled with red snapper and cucumber, then topped with sesame seeds.

  • Rocky Roll

    Rolled with snow crab, tempura shrimp, avocado, and asparagus, then topped with eel sauce, spicy mayo and masago.

  • Rocky Mountain Roll (Raw)

    Rolled with shrimp tempura, cucumber, and cream cheese, then topped with spicy tuna, crunchies, eel sauce and spicy mayo.

  • Salmon Roll (Raw)

    Rolled with salmon and avocado, then topped with masago.

  • Shaggy Dog Roll

    Rolled with snow crab and shrimp tempura, then topped with a crab stick and spicy mayo.

  • Shrimp Crunch Roll

    Rolled with shrimp tempura, snow crab, and cucumber, then topped with crunchies.

  • Shrimp Tempura Roll

    Rolled with shrimp tempura, avocado, and cucumber, then topped with eel sauce and spicy mayo.

  • Smoked Salmon Roll (Raw)

    Rolled with smoked salmon and avocado, then topped with sesame seeds.

  • Snow Crab Roll

    Rolled with snow crab, avocado, and asparagus, then topped with sesame seeds.

  • Snow Crab and Salmon Roll (Raw)

    Rolled with snow crab, avocado, and asparagus, then topped with salmon.

  • Special Eel Roll

    Rolled with eel, avocado, and cucumber, then topped with eel sauce and masago.

  • Spicy Salmon Roll (Raw)

    Rolled with spicy salmon and avocado, then topped with sesame seeds.

  • Spicy Tuna Roll (Raw)

    Rolled with spicy tuna and cucumber, then topped with sesame seeds.

  • Spider Roll

    Rolled with soft shell crab, snow crab, and cucumber, then topped with eel sauce, spicy mayo and masago.

  • Tiger Roll (Raw)

    Rolled with tuna, salmon, and cucumber, then topped with salmon, eel sauce, crunchies and masago.

  • Tiger Eye Roll (Raw)

    Rolled with smoked salmon, cream cheese, jalapeno, and masago, then wrapped in soy bean paper and topped with eel sauce and spicy mayo.

  • Tuna Roll (Raw)

    Rolled with tuna, then topped with sesame seeds.

  • Utah Roll (Raw)

    Rolled with tuna, shrimp tempura, avocado and cream cheese, then topped with eel sauce and spicy mayo.

  • Veggie Roll (Raw)

    Rolled with carrots, asparagus, avocado, and cucumber.

  • Volcano Roll (Raw)

    Rolled with a crab stick, avocado, and cucumber, then topped with spicy tuna, snow crab, crunchies and masago.

Pho-Vietnamese Noodle Soup

Served with bean sprouts, basil leaves, yellow onions, jalapenos, cilantro and lime.

Vermicelli Noodle

Luncheon Special

Served 7 days until 4pm.
Choice of hot and sour soup, wonton soup, or egg drop soup.
Includes fried rice and vegetable egg roll. Add brown rice for $1.00.

Lunch items are only viewable on this page during lunch ordering hours.

Desserts

Beverages

Order all menu items online from Hu's Garden - Houston for delivery and takeout. The best Chinese in Houston, TX.